HOTEL MANAGEMENT

HOTEL MANAGEMENT
Hospitality continues to be one of the world’s fastest growing industries. Our Hospitality Management Program is based upon a solid business curriculum with a focus on people and service-oriented operations. Whether you want to manage the operations of an internationally recognized resort, hotel, country club, spa or restaurant. During the first year of our program, the student will develop an overview of Hotel management department. Its environment and management with essential skills and tools necessary for running a hotel successfully. On training in departmental labs for food production and service, front office and housekeeping department to have their element of practical during the 2.5 year program on campus.
Department Vision
To develop global leaders in hospitality and tourism who are ambassadors of social change, are intellectually sound, ethically sensitive, socially compassionate and personifying the Indian tradition of ‘Athithi Devo Bhava’.
Department Mission
To become a fountain head of hospitality and tourism education in India To strengthen Industry Academic Interface and promote entrepreneurial development To develop and inculcate generic thinking skills, understanding of contemporary management theory, and the integration of theory and practice.